TOKYO 23
Albatross G Golden Gai
A reference photograph conveying the mood of this area or theme. It does not show this venue. Golden Gai (3741297195).jpg · urbzoo · CC BY 2.0
Night & Bars  ·  No. 031

Albatross G Golden Gai

Gallery & Bar アルバトロスG  ·  Albatross G Golden Gai

Ward
Shinjuku
Price
¥2,000~3,000 (cover charge ¥500)
Hours
19:00-next day 05:00 (L.O.04:
Closed
Open daily
Getting there
6 min walk from Shinjuku-sanchome Stn (E1 exit)
Founded
1997
Local tip
  • The Golden Gai standard ¥500 cover charge applies, cash only
  • Where most Golden Gai bars are cramped and dim
  • Most of Golden Gai is shuttered before 8pm
See real photos

We do not republish copyrighted photographs. Use the links below to see the actual venue.

Local Knowledge

Obvious to locals, invisible to visitors

There is a simple reason guidebooks leave this out: to the people who live here it is too obvious to be worth explaining.

Unwritten rule
The Golden Gai standard ¥500 cover charge applies, cash only

The Golden Gai standard ¥500 cover charge applies, cash only. With 28 seats over two floors it is roomy for this street, and foreign customers are common — an easy first stop.

The backstory
Where most Golden Gai bars are cramped and dim

Where most Golden Gai bars are cramped and dim, this one is hung wall-to-ceiling with chandeliers. It doubles as a gallery with occasional exhibitions.

Local timing
Most of Golden Gai is shuttered before 8pm

Most of Golden Gai is shuttered before 8pm. This place opens at 7pm and runs to 5am — arrive earlier and you will find the whole street empty.

What it is

Shinjuku is a ward where a mega-terminal abuts narrow alleys. Cash only, and a seating charge on top. Know those two things and nothing will catch you out. Start with a draft or a highball, then ask the owner where to go next. After six in the evening the atmosphere shifts completely — pick your hour to match your purpose. Keep the receipt — it makes the name easy to look up later, since many signs are kanji-only. Rather than anchoring your itinerary, it slots naturally into the gaps between other stops.

What to order

Why locals keep coming

The owner works the bar personally, so the quality of conversation is the quality of the place. Similar bars cluster nearby, so there is no need to settle in — the hopping itself becomes the point.